Manage operational plan  BSBMGT517 代写
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	Manage operational plan  BSBMGT517 代写
	
	
	ABN 94 134 836 454 - RTO Provider 91707 - CRICOS Code 03208D
	Level 4, 56-58 York Street, Sydney NSW 2000 Australia
	Web: www.georgebrown.nsw.edu.au
	Assessment
	Manage operational plan 
	BSBMGT517
	Student Name 
	Student ID  Term  Year 
	Class Trainer Name 
	Result NYC  C
	I declare that all work completed in this assessment is my own.
	Student Signature  Date 
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	Contents
	Assessment Guidelines ........................................................................................................................... 3
	Assessment Schedule ............................................................................................................................. 4
	Task 1: Develop an Operational Plan ..................................................................................................... 5
	Task 2: Plan and Manage Resource Acquisition ................................................................................... 23
	Task 3: Monitor and Review Operational Performance....................................................................... 32
	Assessment methods and tasks ........................................................................................................... 44
	Assessment mapping summary ............................................................................................................ 45
	Record of Assessment Outcome .......................................................................................................... 47
	References / recommended resources ................................................................................................ 48
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	Assessment Guidelines
	Assessment
	You are advised to commence work on your assessment from week 1 and must be submitted by the due date.
	1.  All assessment tasks must be completed and handed in to your trainer for marking.
	You also need to submit a soft copy of your assessments through the email: 
[email protected] for
 
	records purposes only
	2.  Please read all instructions before starting each assessment.
	3.  Where you are required to submit documentation for an assessment, it must be attached to your assessment booklet.
	4.  Your trainer will not be able to assist you in answering questions. However, your trainer will address any issues concerning
	questions requiring further explanation.
	5.  You may refer to your student learner guide/student resources or any other relevant resource when completing your
	assessment. Do not quote directly from the notes. You should answer questions in your own words, except where it asks
	you to quote.
	6.  You have access to computers which are equipped with Microsoft suite of products and printing facility is available at
	nominal cost
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	Assessment Schedule
	Week  Tasks to complete  Learner Sign off
	Trainer Sign
	off / Date
	Comments
	Week 1
	Task 1:
	Analysis of response to
	scenario.
	Week 2
	Task 1:
	Review of portfolio. Role-
	play
	Week 3
	Task 2:
	Analysis of response to
	scenario.
	Week 4
	Task 2:
	Review of portfolio. Role-
	play
	Week 5
	Task 3:
	Analysis of response to
	scenario.
	Week 6
	Task 3:
	Review of portfolio.
	Review of report. Role-
	play
	Comments/feedback to participant
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	Task 1: Develop an Operational Plan
	Performance objective
	You will demonstrate skills and knowledge required to develop operational plans in consultation with key stakeholders.
	Assessment description
	In response to a simulated business scenario, you will research resource requirements and develop (or amend) an
	operational plan in consultation with relevant stakeholders. As a part of the development of your plan, you will set
	performance indicators, plan for contingencies, and obtain approval in accordance with organisational requirements.
	Procedure
	1. Read the BBQ fun scenario information provided in Appendix 1 and the BBQ fun simulated business documentation
	provided by your assessor.
	2. Write a brief summary of the BBQ fun operational environment that includes:
	a. an outline of the legislative and regulatory context that is relevant to BBQ fun’s operational plan (available
	on pages 17–19)
	b. an outline of the BBQ fun policies and procedures that directly relate to the operational plan
	c.  an explanation of the role of an operational plan in achieving the successful implementation of the e-
	commerce strategy
	d. a discussion of your intention to either develop a new operational plan for BBQ fun, or to amend the existing
	operational plan; support your discussion with reference to different methods and models for developing
	operational plans – such as methods for setting goals, outlining actions, identifying risk and monitoring
	performance.
	3. Research resource requirements for implementation of e-commerce strategy.
	4. Arrange with your assessor to participate in two resourcing consultation role-plays.
	5. Participate in consultation role-plays with relevant personnel to determine resourcing needs. You will role-play with
	the:
	a. Sales and Marketing Manager – prepare to discuss human resourcing requirements
	b. Technology consultant – prepare to discuss physical resourcing requirements related to development of e-
	commerce website.
	Note: During consultation, ask questions and encourage the personnel to provide information.
	6. Develop an action plan for the implementation of the e-commerce strategy. In your plan include:
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	a. Physical resourcing (all major steps for resourcing, including procurement of different types of resources, but
	not to the detail of including all procurement steps for each resource type)
	b. human resourcing (all major steps, e.g. recruiting, training, communication)
	c.  timelines and milestones for implementing the e-commerce strategy
	d. consultation and communication (ensure all affected staff are informed and engagement is encouraged for
	all stakeholders).
	An example action plan template is provided in Appendix 2.
	Ensure plans adhere to organisational requirements set out in the scenario and in relevant policies and procedures.
	7. Develop performance indicators for operational and financial targets and amend or develop existing operational
	plans to include KPIs and financial targets related to e-commerce strategy. Develop a balanced scorecard for an e-
	commerce customer service representative including three KPIs and associated targets.
	Note: The current budget and operational plan for BBQ fun is located in Appendix 1. A balanced scorecard template
	is located in Appendix 3.
	8. Identify at least three risks to the implementation of the operational plan and develop a contingency plan for each
	risk (you may use the contingency plan template provided in Appendix 4). Risks must include:
	a. one risk due to employee underperformance
	b. one risk related to management of intellectual property (IP)
	c.  one risk due to breach of health and safety compliance responsibilities.
	9. Develop a proposal for resourcing to be presented for approval to the Operations General Manager. Include in your
	proposal:
	a. description of proposed implementation of resourcing
	b. breakdown of costs
	c.  benefits to organisation
	d. a list of different approaches to developing key performance indicators
	e. risks to organisation by not implementing
	f.  outline of identified risks and contingency planning
	g. description of sources of information used to develop proposal (use internet research on technical aspects
	of e-commerce and importance to retailers; use consultation, use company financial projections).
	10. In a third role-play, present proposal for approval by the Operations General Manager.
	11. Submit a portfolio of your implementation documents as outlined in the specifications below. Keep copies of your
	work for use in Assessment Tasks 2 and 3 and for your own records.
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	Specifications
	You must:
	● participate in three role-plays:
	○  consult with the Sales and Marketing Manager
	○  consult with the technology consultant
	○  present the resourcing proposal for approval from the Operations General Manager
	● submit a planning portfolio, including:
	○  a summary of the operational environment of BBQ fun
	○  action plan
	○  performance indicators for operational and financial targets (in the new/amended operational plan)
	○  balanced scorecard for e-commerce customer service representative
	○  proposal for resourcing.
	Your assessor will be looking for:
	● reading and writing skills to use workplace information to write an operational plan that meets organisational
	requirements
	● oral communication skills to present information in a clear and professional manner, listen and comprehend
	information and confirm understanding through questioning and active listening
	● planning and organisational skills to take responsibility for developing and implementing a plan to achieve
	operational goals including resource needs, strategy development, sequencing activities, identification of risks and
	impact on operational performance and generating contingency plans
	● interaction skills to communicate and empathise with stakeholders during consultation processes and collaborate
	to achieve business outcomes
	● numeracy skills to work with an existing budget to allocate and manage financial resources
	● knowledge of models and methods for operational plans
	● knowledge of the relationship between an operational plan and organisational objectives
	● knowledge of budgeting processes
	● knowledge of legislation and regulations relevant to the operational plan of the organisation
	● knowledge of intellectual property rights and responsibilities relevant to the operational plan
	● knowledge of using KPIs to develop business objectives.
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	Appendix 1: Scenario – e-Commerce Strategy
	Background to scenario
	The BBQ fun Board of Directors and the CEO have decided to implement an e-commerce strategy to maintain or increase
	market share and revenue and satisfy customer needs in line with company strategic directions.
	You have been hired as an external consultant to manage operational planning activities for BBQ fun’s e-commerce
	strategy.
	Under the strategy, BBQ fun would offer all products in an online store. Stock could be stored at no extra cost at existing
	stores. Customers would cover delivery costs.
	Currently, BBQ fun has a website, but this website lacks e-commerce functionality. The website would need to be
	redeveloped to incorporate this functionality in line with relevant technical specifications. Existing infrastructure, such as
	office and store configurations, would need to be adapted to the new strategy. Additionally, assets, such as delivery
	vehicles would need to be acquired. New staff would need to be recruited and existing staff retrained or informed of the
	e-commerce strategy and associated operational and performance targets.
	All resourcing must be acquired and operations undertaken in accordance with relevant internal and external standards –
	legislation and codes of practice; intellectual property (IP) rights and responsibilities; and organisational policies and
	procedures.
	Preliminary approval has been given to amend existing budget and operational planning to incorporate this strategy.
	It is now 30 June 2016 and e-commerce operations are expected to be underway in one year and three months, by
	1 October 2017
	Scenario task
	As the external consultant, you will need to determine physical and human resourcing requirements. Review
	organisational documentation and undertake preliminary research on e-commerce. Consult with the following personnel
	to determine resourcing needs:
	● Sales and Marketing Manager
	● technology consultant.
	You will then need to plan physical and human resourcing and establish associated performance measures and targets.
	You may consider the Management Team of BBQ fun, including team leaders in warehouses, to be resources for the
	implementation. Use description of their roles in operational planning when assigning responsibilities.
	Finally, you will need to propose resourcing and associated operational changes to the Operations General Manager, who
	will, in consultation with the CEO and Board of Directors, provide approval.
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	Resourcing and budget: e-Commerce strategy
	After consulting with the management team at BBQ fun, you determine:
	● eight online sales and customer service people will be needed to manage increased online customers
	● since stores are overstaffed, four of the required customer service staff could be sourced from existing employees
	at the two stores
	● no current staff have any online customer service skills
	● management would like to develop people through re-training rather than hire new staff to handle online sales
	● six delivery trucks needed to enable distribution
	● e-commerce website will take 50 days to develop
	● three forklifts are needed
	● four additional warehouse workers are needed
	● six additional drivers are needed
	● office space will need to be reconfigured.
	The following operational costs are associated with e-commerce business strategy.
	Costs: e-Commerce strategy (initial investment)
	Resources  Costs
	Plant and equipment
	●  Delivery trucks $50,000 x 6= $300,000
	●  Forklifts $10,000 x 3 = $30,000
	Promotional costs  $300,000
	Website developers  $100,000
	Staff training Online customer service training $3,000 per staff member = $24,000
	Recruitment costs  $30,000
	Management change leadership training for
	store managers and team leaders
	$3,000 each = 1 Brisbane store manager, 4 Brisbane team leaders, 1 Gold Coast
	store manager and 3 Gold Coast team leaders x $3,000 = $27,000
	Warehouse and office reconfiguration  $50,000
	Total  $861,000
	In addition, ongoing staff costs will be incurred.
	The expected life of the initial investment is expected to be three years.
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	Costs: e-Commerce strategy (ongoing)
	Resources  Costs
	Additional staff:  (At $40,000 year average annual salary)
	  4 online staff
	4 x $40,000 ($160,000) per year for 3 years = $480,000
	  4 warehouse staff
	4 x $40,000 ($160,000) per year for 3 years = $480,000
	  6 delivery drivers
	6 x $40,000 = $240,000 per year for 3 years =$720,000
	Total  $1,680,000
	The following expenses should be incurred in the 2017 financial year and be included in associated financial targets for
	spending:
	Additional staff  $400,000
	Additional marketing  $300,000
	Additional training  $51,000
	Recruitment  $30,000
	Benefits to business
	According to financial projection prepared by the CFO, the business expects the proposed strategy to be profitable over
	three years.
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	Profitability index over three years
	Profitability index (PI) =
	Present value (PV) of future cash flows
	Present value (PV) of initial investment
	PI>1 indicates project should be undertaken
	FY 2017  FY 2018  FY 2019
	Cash flow from operations (minus ongoing
	operational costs associated with e-commerce
	such as additional staffing)
	$200,000  $500,000  $800,000
	Present value of future cash flows (discounted
	future cash flows with respect to opportunity cost,
	inflation)
	$180,000 +$420,000+$600,000 =
	$1,200,000
	Present value of initial investment  $861,000
	Profitability index 1.39
	The expected additional profit for 2017 would be $200,000. This figure should be added to targets.
	Risks to implementation
	After consulting with stakeholders at BBQ fun, you determine:
	● medium risk of poor online sales
	● high risk of customer service quality problems for online customers leading to a breach of consumer law
	● high risk of staff misunderstanding changes and considering online sales as threat to jobs
	● medium risk of not being able to recruit fully trained online staff
	● low risk of loss of IP relating to confidential information contained within the e-commerce strategy when
	employees leave the organisation
	● medium risk of loss of IP ownership if a relationship with the website developer contract ceases
	● low level risk of not complying with WHS legislation through lack of risk assessment conducted on potential
	musculoskeletal disorders resulting from poor customer service workstation design
	● medium risk of wastage due to overstocking product in anticipation of increased online sales.
	All additional costs associated with contingency planning will be approved in accordance with BBQ fun policies and
	procedures.
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	Budget summary
	BBQ fun 2016–2017 Approved budget by activities to be undertaken
	Income:
	Sales  $11,000,000  Barbecues and related equipment.
	Investment income  $1,567,000  Real estate investment income and rental of office space.
	Cost of goods sold (COGS)  ($5,890,000)  Cost of provision of goods, purchase of stock, distribution.
	Gross profit $6,677,000  Gross profit.
	Expenses:
	Wages, salaries and on costs  $2,567,890  Wages, salaries, superannuation, work cover insurance, payroll tax.
	Consultancy fees  $50,000  Project management: WHS management system; change management.
	Communication expenses  $42,000  Telephone, ISP costs, IT support.
	Marketing $920,000  Cost of staff travel and associated costs for sales, etc.
	Premises expenses  $1,000,000  Rent, electricity, maintenance, cleaning.
	Insurance  $120,000  Liability insurance
	Depreciation and amortisation  $177,569  Computers and capital equipment that is depreciated.
	Office supplies  $65,068  Printing and stationery, postage, amenities.
	Training  $62,187  Sales training: leadership, WHS, ethical/legal training.
	Total expenses  $5,004,714
	Net profit  $1,672,286  Net income before tax.
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	Operations
	General operating hours
	BBQ fun operates Monday to Friday from 9 am to 5 pm. BBQ fun will be operational year-round except legislated holidays.
	Human resources
	Pat Mifsud, CEO
	Pat is responsible for working with the Board of Directors to oversee the business, set overall strategic directions,
	manage risk, and authorise large financial transactions.
	Riz Mehra, Chief Financial Officer
	Riz is responsible for preparing quarterly financial statements and overall budgeting. Riz is also responsible for
	overseeing budgets for cost centres and individual projects. At completion of financial quarters and at the end of
	projects, Riz is responsible for viewing budget variation reports and incorporating information into financial statements
	and financial projections.
	Kim Chen, Operations General Manager
	Kim is responsible for the day-to-day running of the company. Kim oversees the coordination of all operations. Kim is
	responsible for sponsoring projects that affect operations of the organisation as a whole. Kim works with the HR
	Manager to coordinate systems and projects to achieve company-wide synergy.
	Les Goodale, Human Resources (HR) Manager
	Les is responsible for the productive capacity and welfare of people at BBQ fun. With the Operations General Manager,
	Les works to coordinate projects and management systems, such as performance management, recruitment and
	induction.
	Sam Lee, Marketing Manager
	Sam is responsible for the management of all aspects of marketing. Sam manages the activities of the marketing team.
	Pat Sweeney, Manager: Brisbane (Kenmore)
	Pat is responsible for the management of all aspects of the Brisbane store.
	Alex Mitchell, Manager: Gold Coast
	Alex is responsible for the management of all aspects of the Gold Coast store.
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	A summary of human resources at each of the two locations appears below:
	Brisbane: Head office
	● Employees:
	○  30 full-time and casual sales and customer service people, check-out staff trained in
	use of POS – integrated with ERP (enterprise resource planning) and CRM (customer
	relationship management) software system
	○  senior management team (five) + one store manager
	○  four sales team leaders
	○  one delivery truck driver
	○  one warehouse worker.
	Gold Coast operation
	● Employees:
	○  30 full-time and casual sales and customer service people, check-out staff trained in
	use of POS – integrated with ERP (enterprise resource planning) and CRM (customer
	relationship management) software system
	○  one store manager
	○  three sales team leaders
	○  one delivery truck driver
	○  one warehouse worker.
	Office requirements
	The office space is leased and will accommodate the necessary office equipment, such as computers, fax machine,
	photocopier and other engineering equipment.
	Brisbane: Head office
	● Location: Kenmore.
	● Size: 15,000 square metres (50% warehouse, 50% display area). Warehouse area used at 45% of
	capacity, but poorly configured to accommodate heavy increase in distribution traffic.
	● Large mezzanine office space (used to be occupied by online retailer, currently subdivided and
	occupied by the management team).
	● Loading bay with large capacity (most of area incorporated into customer display area, could be easily
	and cheaply reconfigured to accommodate extra distribution).
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	Gold Coast operation
	● Location: Robina.
	● Size: 12,000 square metres (50% warehouse, 50% display area). Warehouse area used at 50% of
	capacity, but poorly configured to accommodate heavy increase in distribution traffic.
	● Large mezzanine open-plan office space with separate access (was previously rented out to a
	telemarketing company).
	● Lots of spare office space.
	● Loading bay with large capacity.
	Operating capital requirements
	BBQ fun requires approximately five million dollars in working capital to sustain and ensure the business meets all opening
	and ongoing financial obligations.
	The company may experience financial pressures during slow sales periods.
	A long-term strategy to maintain a positive cash flow during these periods will be to diversify the company’s product range
	and develop business opportunities such as e-commerce to boost sales and sales capability overall.
	Operational expenses
	Wages, salaries and on-costs  $2,567,890
	Consultancy fees  $50,000
	Communication expenses  $42,000
	Marketing $920,000
	Premises expenses  $1,000,000
	Insurance  $120,000
	Depreciation and amortization  $177,569
	Office supplies  $65,068
	Training  $62,187
	Total Expenses  $5,004,714
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	Insurance requirements
	BBQ fun will have to incur costs for business liability insurance. The estimated cost for this requirement is $100,000 per year.
	Operational workflow
	1.  Conduct market research to determine needs.
	2.  Negotiate with suppliers.
	3.  Receive and warehouse products.
	4.  Provide service and information to warehouse customers.
	5.  Receive payment.
	6.  Arrange delivery of items (if required).
	BBQ fun accepts cash, EFTPOS and major credit cards. Credit terms are available for trades.
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	Operational plan (with strategic objectives, measures and tasks) FY 2016–2017
	BBQ fun Operational Plan (with strategic objectives, measures and tasks) FY 2016–2017
	Objectives:  Performance measures  Tasks:
	1 Engaging with customers
	through marketing, research and
	personalised service.
	● Completion of market/marketing
	research.
	● Completion of customer surveys.
	● Completion of reports to identify
	marketing opportunities.
	● Conduct quarterly surveys on customer satisfaction.
	● Evaluation of market and marketing data to determine marketing
	opportunities.
	2 Building reputation for quality
	products and quality customer
	service:
	● Raise organisational profile
	by 20%.
	● Improve client satisfaction
	performance by 25%.
	● Percentage of brand recognition in
	sought-after categories in periodic
	customer surveys.
	● Percentage of customers with positive
	view of organisational responsiveness,
	innovation, quality, ethics, safety.
	● Number of customer complaints.
	● Delivery times.
	● Number of returned items.
	● Audit of supplier quality.
	● Regular contact with suppliers.
	● Investigate resourcing needs: people, products.
	● Fulfil resourcing and distribution needs in accordance with policies and
	procedures.
	● Maintenance of enterprise resource management (ERP), point of sale
	(POS) and customer relationship management (CRM) systems.
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	BBQ fun Operational Plan (with strategic objectives, measures and tasks) FY 2016–2017
	Objectives:  Performance measures  Tasks:
	3 Supporting people to perform
	via training and performance
	management.
	● Numbers of injuries
	(Target = 0).
	● Numbers of absentees
	(Target = <3% of total hours).
	● Anti-discrimination complaints
	(Target=0).
	● Lost Time Injury Frequency Rate
	(Target=2)
	● Percentage completion of performance
	plans and performance management
	process.
	● Numbers of coaching sessions
	completed.
	● Numbers of operational-related
	training programs completed.
	● Research effectiveness of possible incentives for: safe work
	achievement; healthy lifestyle.
	● Engage workers with strategic goals of business and support
	professional development in line with strategic goals. (Targets to be set
	by individual managers).
	● Management engagement with employees to achieve greater buy-in of
	organisational goals.
	● Include explanation of how activities work with organisational strategic
	goals in all communications to internal personnel.
	● Regular coaching.
	● Training needs analysis and training (leadership, WHS, ethical/legal
	training).
	● Strategic goals included in induction program.
	● Employee incentives for performance in all areas relevant to
	operational and strategic goals.
	4 Increasing sales revenue.  General ledger accounts; financial
	statements:
	● Revenue target = $11 million
	● Profit target = $1,792,286
	● Marketing campaigns.
	● Sales training for floor staff.
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	BBQ fun Operational Plan (with strategic objectives, measures and tasks) FY 2016–2017
	Objectives:  Performance measures  Tasks:
	5 Reduce direct and indirect costs
	of operations.
	● General ledger accounts; financial
	statements:
	○  wages
	○  cost of agent services
	○  consultancy fees
	○  wastage and associated expenses.
	● Expense target = $5,004,714
	● COGS target = $5,890,000
	● Renegotiate with suppliers.
	● Research potential new suppliers.
	● Research new distribution possibilities, such as e-commerce/delivery.
	● Management engagement with employees to achieve greater
	employee support of organisational goals.
	● Greater use by managers of budgets to encourage restraint.
	● Greater focus on budget restraint in management of projects/activities.
	● Inventory management through ERM to reduce overstocking and risk
	associated with storage.
	● Incentives (as part of manager/employee performance management
	and bonus system).
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	Appendix 2: Action plan template
	Milestone: Action and/or objective
	(to achieve strategic aims of physical or human resourcing)
	Date  Person responsible Budget or resources
	(where applicable)
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	Appendix 3: Balanced scorecard template
	KRA (key result
	area)
	Target KPI (key performance
	indicator)
	Result
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	Appendix 4: Contingency plan template
	Contingency Plan
	Company name: BBQ fun
	Name of person developing the plan:
	Who was consulted as part of this plan?
	Name  Position
	Risk identified:
	Strategies/activities to minimise the risk  By when  By whom
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	Task 2: Plan and Manage Resource Acquisition
	Performance objective
	You will demonstrate skills and knowledge required to plan and manage resource acquisition.
	Assessment description
	In response to a simulated business scenario, and using work completed in Assessment Task 1, you will develop and
	implement strategies to ensure physical and human resourcing is carried out in accordance with organisational policies,
	practices and procedures and intellectual property (IP) provisions.
	Procedure
	1. Read the BBQ fun simulated business information provided in Appendix 1 of this task and in the business
	documentation provided by your assessor (the same documentation provided in Assessment Task 1).
	2. Plan and implement physical resourcing:
	a. Review the physical resourcing activities in the action plan you developed in Assessment Task 1.
	b. Elaborate on your plan by including all steps and strategies to acquire resources in accordance with
	organisational requirements.
	c.  Explain the risk management strategy needed to protect the organisation’s IP and/or ensure the
	organisation does not breach third-party IP.
	3. Plan and implement human resourcing:
	a. Review the human resourcing activities in the action plan you developed in Assessment Task 1.
	b. Elaborate on your plan by including all steps and strategies to recruit people in accordance with
	organisational requirements.
	c.  Incorporate IP requirements for human resource acquisition to ensure trade secrets and confidential
	information is protected from theft, misuse and unauthorised distribution.
	d. Prepare to interview two recruits by organising a role-play interview with each and preparing paperwork.
	You may wish to prepare using the interview planning template provided in Appendix 4.
	e. Interview, assess and make recommendations on two potential recruits in accordance with your plan. You
	may use the templates provided or develop your own. You may want to use the assessment and evaluation
	template provided in Appendix 5.
	4. Submit a portfolio of your implementation documents as outlined in the specifications below. Keep copies of
	your work for your records.
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	Specifications
	You must:
	●  participate in two interview role-plays
	●  submit a portfolio including:
	○  action plans
	○  interview plan
	○  assessment and evaluation record with recommendations.
	Your assessor will be looking for:
	●  reading and writing skills to access and use workplace information and to write a detailed resource acquisition plan using
	vocabulary, grammatical structures and conventions appropriate to the context.
	●  writing and numeracy skills to complete planning documentation
	●  planning and organisational skills to identify IP risks and take responsibility for implementing a physical and human resource
	acquisition plan to achieve operational goals
	●  communication skills to present information using clear and professional English, listen and comprehend information from
	interviewees and confirm understanding through questioning and active listening skills
	●  monitoring skills to identify the implications and requirements for protecting IP
	●  interaction skills to communicate and empathise with students during interview processes, facilitate one-on-one interviews and
	influence direction to achieve business outcomes
	●  knowledge of organisational resource acquisition policies, practices and procedures.
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	Appendix 1 – Scenario – e-Commerce Resourcing
	Background to scenario
	The BBQ fun Board of Directors and the CEO have decided to implement an e-commerce strategy to maintain or increase
	market share and revenue and satisfy customer needs in line with company strategic directions.
	You have been hired as an external consultant to manage operational planning activities for BBQ fun’s e-commerce
	strategy.
	Under the strategy, BBQ fun would offer all products in an online store. Stock could be stored at no extra cost at existing
	stores. Customers would cover delivery costs.
	Currently, BBQ fun has a website, but this website lacks e-commerce functionality. The website would need to be
	redeveloped to incorporate this functionality in line with relevant technical specifications. Existing infrastructure, such as
	office and store configurations, would need to be adapted to the new strategy. Additionally, assets such as delivery
	vehicles would need to be acquired. New staff would need to be recruited and existing staff retrained or informed of the
	e-commerce strategy and associated operational and performance targets.
	All resourcing must be acquired and operations undertaken in accordance with relevant internal and external standards –
	legislation and codes of practice; intellectual property (IP) rights and responsibilities; and organisational policies and
	procedures.
	High-level planning has been completed and approval has been given to implement the strategy.
	According to your plans, you are now at the stage where you must plan and then implement the resourcing required to
	enable the strategy. Physical resourcing and human resourcing are about to commence. Remember, e-commerce
	operations are expected to be underway by 1 October 2017.
	Scenario task
	You will need to plan physical and human resourcing at a detailed level in accordance with all organisational requirements.
	You are expected to deploy resourcing strategies to plan and implement:
	● physical resourcing of redeveloped website(plan entire process as per organisational requirements)
	● recruitment of four customer service representatives (plan entire recruitment process as per organisational
	requirements; you will need to demonstrate implementation through interviewing and assessing two students).
	Note: You may consider the management team of BBQ fun, including warehouse team leaders to be human resources for
	the acquisition of physical resources. Use description of their roles in operational planning when assigning responsibilities.
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	Physical resourcing
	Consultation with the management team at BBQ fun has provided you with the following information:
	● Three website developers will bid for the contract to redevelop the existing website:
	Company  Bid
	Ace developers  $70,000
	Premier Tech  $80,000
	Innovative Technologies  $90,000
	● The budget for the redevelopment is $100,000.
	● Bids have been analysed as follows.
	Ace Developers  Premier Tech
	Innovative
	Technologies
	Factor  Weight  Score
	(S)
	Weighted
	score
	(W x S)
	Score
	(S)
	Weighted
	score
	(W x S)
	Score (S) Weighted
	score
	(W x S)
	Maintenance  x1  2  2  3  3  3  3
	Range of features:
	● payment
	options
	● integration
	with existing
	systems
	x3  2  6  2  6  2  6
	Future-proofing:
	● ability to be
	upgraded as
	technology
	improves
	x5  3  15  6  30  6  30
	Quality:
	● usability for
	customers
	x10  4  40  4  40  6  60
	Total  63  79  99
	Price (% of budget)  .70  .80  .90
	Total score/price
	(final assessment
	of bid quality)
	90  98.75  110
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	Human resourcing
	Consultation with the management team at BBQ fun has provided you with the following information:
	● The budget for recruitment of four online customer service and sales representatives is $30,000. The breakdown of
	costs is as follows:
	Advertising  $5,000
	Recruitment consultant  $10,000
	Your time  $10,000
	Contingency  $5,000
	● You now have three suitable online customer service and sales representatives.
	● You have two more students to interview.
	● The student is required to have the following skills and attributes:
	○  enthusiastic and motivated
	○  attention to detail
	○  compliance with organisational requirements
	○  takes initiative
	○  problem solver
	○  two years’ experience in online sales
	○  telephone and keyboarding skills
	○  ability to learn features and benefits of products to discuss with customers.
	● The following skills and attributes are not strictly required, but desired:
	o  marketing and sales formal training
	o  knowledge of BBQ fun’s product line
	o  familiarity with CRM systems.
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	Appendix 2: Action plan Template
	Milestone: Action and/or objective
	(to achieve strategic aims of physical or human resourcing)
	Date  Person responsible Budget or resources
	(where applicable)
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	Appendix 3: Expenditure payment approval Form
	For completion by person verifying payment: 
	Date  Invoice date 
	Payee name: 
	Job/project number:  Project title: 
	Description of payment:
	Payment amount: $  ex. GST   inc. GST 
	Signature of person verifying payment  Signature of delegated manager
	For completion by finance:
	Account number  Account name  Amount
	Total Payable:  $
	Approved:  Date:
	Director:
	CEO:
	Finance manager:
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	Appendix 4: Interview planning template
	Planning aspect  Description  Time
	1. Type of interview
	2. Objectives
	3. Approach
	and style
	4. Schedule
	5. Topics and
	
	Manage operational plan  BSBMGT517 代写
	questions
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	Appendix 5: Assessment and evaluation template
	Student:
	Question  Ideal answer contains:  Number of
	possible
	points
	Score
	1 
	2 
	3 
	4 
	5 
	6 
	Total
	Recommendation:
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	Task 3: Monitor and Review Operational Performance
	Performance objective
	You will demonstrate skills and knowledge required to monitor and review operational performance.
	Assessment description
	In response to a simulated business scenario, and using work completed in Assessment Task 1, you will develop, monitor
	and review performance systems, analyse performance, identify areas of underperformance, take prompt remedial action
	and report on operational performance.
	In accordance with contingency planning developed in Assessment Task 1, you will take prompt action to address
	employee underperformance. In a role-play, you will coach the employee in accordance with performance management
	systems.
	You will then prepare and present, in a second role-play, a management report describing the performance system,
	performance results and recommendations for changes to operational plans. During the role-play, you will negotiate
	changes to operational plans and gain approval for recommendations from the Operations General Manager (the
	facilitator/assessor).
	Procedure
	1. Read the simulated BBQ fun scenario information provided in Appendix 1 of this task and in the business
	documentation provided by your assessor (the same documentation provided in Assessment Task 1).
	2. Prepare a plan for monitoring performance from the start of implementation to the end of the financial year. You
	may use the action plan template (provided in Appendix 2) or create your own plan. Ensure you include plans for
	monitoring and/or documenting:
	a. budgetary and financial performance
	b. productivity performance
	c.  employee performance in line with performance management policy
	d. milestone achievement and performance against targets
	e. dates for monitoring activities in line with scenario
	f.  resources for monitoring
	g. progress reporting at the end of each quarter to the Operations General Manager
	h. regular performance management of online staff and lodgement of records with the HR Manager.
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	3. Identify areas of employee underperformance, determine possible remedial actions and prepare to performance
	manage underperforming employees. Refer to, follow, or adapt, existing contingency plan for underperforming
	employees (developed in Assessment Task 1).
	4. Follow your contingency plan and the BBQ fun performance management policy to coach and performance manage
	an underperforming employee. Arrange with your assessor to role-play the coaching session. You may wish to use
	the performance management plan template and coaching plan template (provided in Appendices 3 and 4 of this
	task) to prepare for the coaching session. Make sure you begin a coaching session with an explanation of your role
	as a coach in supporting the employee to meet BBQ fun’s organisational goals.
	5. Analyse operational performance as described in scenario, and produce an operational plan status report based on
	the information provided in Appendix 1. You may wish to use the Operational Status Report template (provided in
	Appendix 5). You will also need to include in your report:
	a. a description of budgetary and financial performance
	b. a description of productivity performance
	c.  an analysis of milestone achievement and performance against targets
	d. three recommendations for operational improvement.
	6. Arrange a time to meet with your assessor to role-play the presentation of your report to the Operations General
	Manager and negotiate recommendations –involving, for example, changes to plans, changes to implementation of
	plans, changes to budget, etc. –and seek approval for the implementation of your recommendations.
	7. Submit a portfolio of your implementation documents as outlined in the specifications below. Keep copies of your
	work for your records.
	Specifications
	You must:
	● participate in two role-plays:
	○  coaching an underperforming employee
	○  presentation of report to Operations General Manager
	● submit a portfolio that includes:
	○  a monitoring plan
	○  a contingency plan (amended from Assessment Task 1) for managing employee underperformance
	○  a coaching and performance management plan
	○  an operational plan status report, including:
	–  a description of budgetary and financial performance
	–  a description of productivity performance
	–  an analysis of milestone achievement and performance against targets
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	–  three recommendations for operational improvement.
	Your assessor will be looking for:
	● reading and writing skills to access, interpret and use workplace information and to write a practical monitoring
	plan and management report
	● oral communication skills to present information in a clear and professional manner to underperformers and
	management, listen and comprehend information and confirm understanding through questioning and active
	listening
	● planning and organisational skills to take responsibility for monitoring an operational plan to determine
	performance against operational goals
	● leadership skills to communicate with and motivate underperformers, facilitate performance management
	discussions and collaborate to achieve business outcomes
	● numeracy skills to monitor expenditure of financial resources
	● knowledge of models and methods for operational plans
	● knowledge of the relationship between an operational plan and organisational objectives
	● knowledge of budgeting processes.
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	Appendix 1 – Scenario – e-Commerce performance monitoring
	Background to scenario
	The BBQ fun Board of Directors and the CEO have decided to implement an e-commerce strategy to maintain or increase
	market share and revenue and satisfy customer needs in line with company strategic directions.
	You have been hired as an external consultant to manage operational planning activities for BBQ fun’s e-commerce
	strategy.
	Under the strategy, BBQ fun would offer all products in an online store. Stock could be stored at no extra cost at existing
	stores. Customers would cover delivery costs.
	The BBQ fun website now has e-commerce functionality. The website has been redeveloped to incorporate this
	functionality in line with relevant technical specifications after you consulted with specialist managers. Existing
	infrastructure, such as office and store configurations, has been adapted to the new strategy. Additionally, assets such as
	delivery vehicles have been acquired. New staff has been recruited and existing staff retrained or informed of the e-
	commerce strategy and associated operational and performance targets.
	All resourcing should have been acquired and operations undertaken in accordance with relevant external standards, such
	as legislation and codes of practice, and internal standards, such as organisational policies and procedures and
	performance targets.
	It is now 1 January 2017. e-Commerce operations are expected to be underway by 1 October 2017.
	Scenario task
	You will need to plan monitoring activities for ongoing customer service activities, website maintenance, and revenue
	generation over the financial year from the start of implementation.
	You will then need to analyse performance data for the second quarter of the financial year.
	You will then need to coach an underperforming employee in accordance with the BBQ fun performance management
	policy and previously developed contingency planning (the planning developed for Assessment Task 1).
	Finally, you will need to prepare and present a report with recommendations for operational improvement to the
	Operations General Manager.
	Note: You may consider the management team of BBQ fun including team leaders in warehouses to be resources for the
	monitoring of performance. Use description of their roles in operational planning when assigning responsibilities.
	Note: Financial reporting is completed by the CFO at the end of each quarter of the financial year. Employee performance
	is gathered by store managers, sales and marketing managers (online staff) and compiled by the HR Manager at the end of
	each quarter.
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	Individual performance data
	The following performance data is available for Lee Waters:
	KRA  Target KPI  Result
	Quality of online
	sales and service
	1% error rate  % of informational or
	order mistakes
	10%
	Speed of service
	(online)
	<10 minutes per interaction  Average time to
	completion
	20 minutes
	Financial $30,000 sales  $ sales  $20,000
	Professional
	development
	Participate in 2 hours of sales
	training per month.
	Training hours  0 hours
	Organisational performance
	Information from the Sales and Marketing Manager
	A discussion with the Sales and Marketing Manager has provided you with the following information.
	The Sales and Marketing Manager has been tracking progress against the following key performance indicators (KPIs):
	1. Quality of online sales and service is measured in: % of mistakes made by a customer service employee when
	providing information or making an order. The target is 1%. Currently the rate of mistakes made is 10%.
	2. Speed of online sales and service is measured in average time to resolve a customer enquiry. The target is <10
	minutes. Currently, the average time to complete an online enquiry is 20 minutes.
	3. Average delivery speed is measured in the average time in days from the order being made to the customer
	receiving delivery of the product. The target is three days from order to delivery. Currently, the average delivery
	speed is three days.
	4. Revenue success is measured in the amount of revenue generated in dollars. The target is $300,000 in sales per
	quarter, which would make an $80,000 profit per quarter. In the second quarter this financial year, we generated
	$250,000 in revenue, providing a profit of $40,000 for the quarter.
	Further to the KPIs, the Sales and Marketing Manager provides more information on each area of performance.
	Quality of online sales and service:
	● Staff not familiar with product line, even after training.
	● Staff do not understand CRM (customer relationship management) systems and ordering processes.
	● Staff do not understand product line. Unable to locate information.
	● Poor communication lines.
	● No job aids or support from management.
	● No ongoing performance management as per company policy.
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	● Low staff morale: complaints of back pain and distractions in environment.
	Speed of online sales and service:
	● Many customers abort interaction due to length of time for order completion.
	● Some extra time taken because of lack of skills and knowledge.
	● Some time taken because of poor website maintenance and occasional downtime.
	Speed of delivery:
	● Driver team leader is exceptional motivator.
	● Driver morale is high.
	● Driver attendance of routine training and team briefings is at 100%.
	Online sales and revenue
	● Some lack of sales may be due to poor customer service.
	● Sales may pick up as awareness of online option through marketing actions increases.
	In terms of our key actions, we’re tracking well. The website redevelopment has been completed on time and to budget.
	The delivery trucks and forklifts have been acquired and put into operation on time. In terms of recruitment, staff have
	been recruited on time, and the planned training has been completed.
	Information from the Chief Finance Officer (CFO)
	A discussion with the CFO has provided you with the following information:
	The CFO has been tracking progress against the following key performance indicators (KPIs):
	1. Budget success is measured in % overrun/underspend. The target is 0% overrun. Currently there is a budget
	overrun of 10%.Cost overruns are due to:
	○  wastage from order mistakes and over-stocking due to misuse of system
	○  overtime due to overly long customer interactions.
	2. The timeline for the e-commerce project is to have the e-commerce activities implemented by 1 October 2014.
	Currently the implementation is on track.
	In addition to these key performance indicators, we have identified a number of risks that all need immediate action:
	● The training program has not been adequate to cover required skills and knowledge. Training has been too short
	and insufficient to be effective.
	● Staff are unable to perform roles due to lack of support in job roles and ongoing training, coaching.
	● Website downtime contributes to increased service and sales disruptions.
	● Sales continue to perform under target.
	On that last risk, I think sales may need to be more closely monitored. Customer needs and changing market
	conditions/competition may need to be reassessed and addressed.
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	Appendix 2: Action Plan Template
	Milestone: Action and/or objective
	(to achieve strategic aims of physical or human resourcing)
	Date  Person responsible Budget or resources
	(where applicable)
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	Appendix 3: Performance management plan template
	Name/position:  Manager:  Review period:
	Reference from
	operational plan
	Key result area  Indicator of success/
	performance
	By
	when
	Status
	report
	Manager’s comments:
	Signature:
	Date:
	Staff member’s comments:
	Signature:
	Date:
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	Appendix 4: Coaching plan template
	Employee:
	Coach/Manager:
	Date of session:
	Questions
	Goal
	Reality
	Options
	Will
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	Appendix 5: Operational Plan Status Report template
	BBQfun operation plan status report  Date:
	Plan goal
	Implement e-commerce strategy
	Department
	Operations
	Plan objective/s  ● redevelop website and acquire physical resources
	● recruit and train staff
	● achieve profit targets
	● adhere to budget
	● adhere to timelines.
	Person responsible
	Project Officer
	Key performance indicators  Current status
	(Red, Green, Amber)
	Comments
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	Key performance indicators  Current status
	(Red, Green, Amber)
	Comments
	Key action update
	Key action  Accomplishments  Comments
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	Risk update
	Risk  Contingency  Comments
	1.
	2.
	3.
	4.
	General comments
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	Assessment methods and tasks
	Methods of assessment
	Through consultation with industry, the following assessment
	methods have been deemed appropriate for this unit.
	Analysis of response to
	scenario
	Assessment Task 1: Student analyses simulated business information
	and scenario to revise and plan operations.
	Assessment Task 2: Student analyses simulated business information
	and scenario to plan and implement resourcing.
	Assessment Task 3: Student analyses simulated business information
	and scenario to monitor and report on operational performance.
	Review of portfolio Assessment Task 1: Student provides planning documentation and
	proposal.
	Assessment Task 2: Student provides planning documentation and
	records of physical and human resourcing.
	Assessment Task 3: Student provides planning documentation for
	monitoring, evidence of performance managing.
	Review of report  Assessment Task 3: Student provides report on performance with
	recommendations.
	Role-play  Assessment Task 1: Student role-plays consultation with stakeholders
	and presentation of proposal.
	Assessment Task 2: Student role-plays interviewing of two students for
	online sales and service roles.
	Assessment Task 3: Student role-plays coaching and presentation of
	report.
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	Assessment mapping summary
	Assessment Task  Description
	Assessment
	number
	Assessment
	method/s
	Elements/
	PCs*
	Performance
	evidence**
	Knowledge
	evidence***
	Develop an
	operational plan
	In response to a simulated business scenario, the student researches
	resource requirements and develops/amends an operational plan in
	consultation with relevant stakeholders. As a part of the development of
	the plan, the student will set performance indicators, plan for
	contingencies, and obtain approval in accordance with organisational
	requirements.
	1  Analysis of
	response to
	scenario
	Review of
	portfolio
	Role-play
	1.1–
	1.6,2.3
	1–3  1–6
	Plan and manage
	resource
	acquisition
	In response to a simulated business scenario, and using work completed
	in Assessment Task 1, the student will develop and implement strategies
	to ensure physical and human resourcing is carried out in accordance
	with organisational policies, practices and procedures.
	2  Analysis of
	response to
	scenario
	Review of
	portfolio
	Role-play
	2.1–2.3  1–3  6
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	Assessment Task  Description
	Assessment
	number
	Assessment
	method/s
	Elements/
	PCs*
	Performance
	evidence**
	Knowledge
	evidence***
	Monitor and
	review
	operational
	performance
	In response to a simulated business scenario, and using work completed
	in Assessment Task 1, the student will develop, monitor and review
	performance systems, analyse performance, identify areas of
	underperformance, take prompt remedial action and report on
	operational performance.
	In accordance with contingency planning developed in Assessment Task
	1, the student will take prompt action to address employee
	underperformance. In a role-play, the student will coach the employee
	in accordance with performance management systems.
	The student will then prepare and present a management report
	describing the performance results and recommendations for changes
	to operational plans. During the role-play, the student will negotiate
	changes to operational plans and gain approval for recommendations
	from the Operations General Manager.
	3  Analysis of
	response to
	scenario
	Review of
	portfolio
	Review of report
	Role-play
	1.4, 1.6,
	3.1–3.6
	1–3  2,3
	* Elements and Performance Criteria are numbered using the Unit of Competency numbering system.
	** Obtain number from previous table ‘Performance Evidence’
	*** Obtain number from previous table ‘Knowledge Evidence’
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	Record of Assessment Outcome
	Student Name
	Student ID
	Date
	Student Signature
	Assessment
	Number
	Assessment
	Type
	Satisfactory
	Date
	Yes  No
	TASK 1 
	TASK 2
	TASK 3 
	Comments:
	_______________________________________________________________________________________
	_______________________________________________________________________________________
	_______________________________________________________________________________________
	_______________________________________________________________________________________
	I have been provided with feedback on the evidence I have provided. I have been informed of the
	assessment result and the reasons for the decision.
	Student Signature: _______________________________________________________
	The student has been provided with feedback and informed of the assessment result and the reasons for
	the decision
	Assessor Name/Signature: _______________________________Date: ___________
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	References / recommended resources
	Manage Operational Plan – BSBMGT512, 2015, 1 st Edition, Version 1, Innovation and Business Industry Skills Council Ltd
	Australia, East Melbourne, VIC, Australia
	Printed resources
	●  Anthony, W., Kacmar K., and Perrewe, P., 2010, Human Resources Management: A Strategic Approach, 6 th edn, South Western
	Educational Publishing, Cincinnati.
	●  Cole, K., 2012, Management: Theory and Practice, 5 th edn, Pearson, Australia.
	●  Compton, R., Morrissey, W. and Nankervis, A., 2014, Effective Recruitment and Selection Practices, 6 th edn, CCH Australia,
	Sydney.
	●  Heizer, J. and Render, B., 2013, Operations Management, 11 th edn, Prentice Hall, New Jersey.
	●  Standards Australia, 2002, AS ISO 15489.1 – 2002: Records Management.
	Websites
	●  Australian Consumer Law, viewed October 2014, <http://www.consumerlaw.gov.au>.
	●  Business.gov.au, viewed October 2014, <https://www.business.gov.au>.
	○  ‘Equal employment opportunity & anti-discrimination’, <http://www.business.gov.au/business-topics/employing-
	people/Pages/equal-employment-opportunity-and-anti-discrimination.aspx>.
	●  Business Plans Guide, 2010, ‘How to Prepare a Business Operations Plan’, The Business Planning Guide, viewed October 2014,
	<http://www.business-plans-guide.com/operational-plan.html>.
	●  Department of Communications, Digital business, viewed October 2014, <http://www.digitalbusiness.gov.au>.
	○  ‘e-Commerce’, <http://www.digitalbusiness.gov.au/e-commerce/>.
	○  ‘Legal tips’, <http://www.digitalbusiness.gov.au/security-and-legal/legal-tips/>.
	●  Fair Work Ombudsman, viewed October 2014, <http://www.fairwork.gov.au>.
	●  IP Austral  ia, viewed October 2014,<http://www.ipaustralia.gov.au/>.
	○  ‘How IP can work for you’, <http://www.ipaustralia.gov.au/understanding-intellectual-property/ip-for-business/how-ip-can-work-for-
	you/>.
	○  ‘How to protect your IP’, <http://www.ipaustralia.gov.au/understanding-intellectual-property/how-to-use-ip/how-to-protect-your-
	ip/>.
	○  ‘IP in everyday life’, <http://www.ipaustralia.gov.au/understanding-intellectual-property/ip-for-education-and-training/ip-everyday-
	life>.
	●  Mind tools, viewed October 2014, <http://www.mindtools.com>.
	○  ‘Stakeholder Analysis’, <http://www.mindtools.com/pages/article/newPPM_07.htm>.
	●  Office of the Information Commissioner, viewed October 2014, <http://www.oaic.gov.au>.
	●  Safe Work Australia, viewed October 2014, <http://www.safeworkaustralia.gov.au>.
	Manage operational plan  BSBMGT517 代写